2.21.2012

Grilled Turkey and Cheese Kimchi Sandwich

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It doesn't happen often, but a few weeks ago, the husband and I shared the same thought -- grilled kimchi sandwiches. I'm pretty certain I thought of it first, but I just went along and said we both thought of it, at the same time. You really have to pick your battles, and this idea was so good, I decided to share the credit. I know, I know, how very generous of me.

It turned out, "our" idea was a success. Not only did this sandwich take almost no time at all to cook up, but it was packed with flavor. We used oven roasted turkey (I image pork would go well here too), Munster cheese, and the husband's homemade napa kimchi. And despite the fact that my bread was really holey, this tasty combination was a winner.

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